| Affiliation with other organizations: |
Nutrition International is a member of the International Coalition for Advocacy on Nutrition (ICAN), the Scaling Up Nutrition Civil Society Alliance (SUN), the Canadian Partnership for Women and Children’s Health (CanWaCH), the Canadian Council for International Cooperation (CCIC), and is an ally organization of Women Deliver's Deliver for Good Campaign. |
| Publications: |
Our publications play a key role to increase understanding and prompt global action around ending hidden hunger: https://www.nutritionintl.org/about/corporate-publications/ World Bank Incentivizing Nutrition Report, 2016; Incentivate Mechanisms to Accelerate Improved Nutrition Outcomes, 2016; How to Apply Incentive Mechanisms to Accelerate Improved Nutrition Outcomes, 2016; Our knowledge Library: https://www.nutritionintl.org/knowledge-library/ A Changing Landscape for Vitamin A Programs: Implications for Optimal Intervention Packages, Program Monitoring, and Safety, 2016 A Community-Based Positive Deviance/Hearth Infant and Young Child Nutrition Intervention in Ecuador Improved Diet and Reduced Underweight, 2017 A simplified regimen compared with WHO guidelines decreases antenatal calcium supplement intake for prevention of preeclampsia in a cluster-randomized noninferiority trial in Rural Kenya, 2017 Achieving Universal Salt Iodization: Lessons learned and Emerging Issues, 2009 An egg a day enhances growth in resource-poor communities, 2017 Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers, 2017 Assessment of Caregiver’s Knowledge, Complementary Feeding Practices, and Adequacy of Nutrient Intake from Homemade Foods for Children of 6–23 Months in Food Insecure Woredas of Wolayita Zone, Ethiopia, 2016 Association between knowledge and compliance of taking iron/folic acid supplements during pregnancy, 2017 Association of serum selenium with thyroxin in severely iodine-deficient young children from the Amhara region of Ethiopia, 2016 Barriers and enablers for iron folic acid (IFA) supplementation in pregnant women, 2017 Behavioral Change Strategies for Improving Complementary Feeding and Breastfeeding, 2016 Best Practice Paper: Micronutrient Fortification (Iron and Salt Iodization), 2008 Calcium Supplementation to Prevent Preeclampsia: Translating Guidelines into Practice in Low-Income Countries, 2016 Capacity Building of Small Millers — Training Manual, 2007 Characterisation of anaemia and associated factors among infants and pre-schoolers from rural India, 2015 Community-based grain banks using local foods for improved infant and young child feeding in Ethiopia, 2017 Complementary Feeding Diets Made of Local Foods Can Be Optimized, but Additional Interventions Will Be Needed to Meet Iron and Zinc Requirements in 6- to 23-Month-Old Children in Low- and Middle-Income Countries, 2016 Components of successful staple food fortification programs: lessons from Latin America, 2017 Copenhagen Consensus 2008 - Best Practice Paper: Micronutrient Supplements for Child Survival (Vitamin A and Zinc), 2008 Daily iron supplementation for improving anaemia, iron status and health in menstruating women, 2016 Delivering an action agenda for nutrition interventions addressing adolescent girls and young women: priorities for implementation and research, 2017 Delivering Vitamin A Supplements to Children Aged 6 to 59 Months: Comparing Delivery Through Mass Campaign and Through Routine Health Services in Ethiopia, 2017 Determinants of iron status and Hb in the Bangladesh population: the role of groundwater iron, 2016 Effects of nutrition interventions during pregnancy on low birth weight: an overview of systematic reviews, 2017 Estimates of global and regional prevalence of neural tube defects for 2015: a systematic analysis, 2018 Estimating nutrient fortification levels in condiments and seasonings for public health programs: considerations and adaptations, 2016 Ethiopian pre-school children consuming a predominantly unrefined plant-based diet have low prevalence of iron-deficiency anaemia, 2016 Evaluating the Vitamin A Supplementation Programme in northern Ghana: Has it contributed to improved child survival?, 2003 Other publications can be found in the Knowledge Library: www.nutritionintl.org/knowledge-library/ |
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